Tuesday, September 30, 2008
Homemade Sauce
Have a seat and a cool drink....
Here are the tomatoes...
and some cantalope (but we won't be using those today)
Boil 'em down and peel off the skin
Chop them up and remove the seeds
Saute' the onions and garlic with olive oil, salt, pepper and some italian seasonings (I also added some tomato paste and a little red wine to thicken things up...didn't get a photo of that step)
Heat it up till it's all bubbly
Cook for a couple of hours
Add a little sausage at the end...cook on medium low for another hour. Yumm-O!!!!
Monday, September 29, 2008
Football, Gardens and the Market
On our way home we took the scenic route and went through some of the old neighborhoods in downtown Boise. We happened by this old time market. So, we went inside to get a treat. It was the cutest place! The locals would come in and put their purchases on their tabs that the lady behind the register would pull out of a little index box. I didn't know store's even did that anymore!!! There were potatoes, onions and zucchini from someones garden sitting on the tables for anyone to take home and enjoy. So we brought some home and fryed them up for dinner. I can't wait to bring my mom and dad back to this place when they come to visit!